This classic dish is a family favorite. We know your family will love it to!
- Flatten chicken to 1/4" thickness
- In a shallow bowl, combine bread crumbs, Parmesan, and basil
- In another bowl, beat the egg
- Dip the chicken in the egg, then coat with crumb mixture
- In a large skillet, brown chicken in butter and oil over medium heat for 3-5 minutes or until juices run clear